Altomino Handmade Fixed Blade Sharp Knife

$129.97 USD $235.97 USD

SAVE 45%

Altomino 5" Fixed Blade Carving Knife
Made for:
Precise and delicate cutting
Perfect for: Deboning meat, fileting fish, and trimming fat

  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife
  • Altomino Handmade Fixed Blade Sharp Knife

Altomino Handmade Fixed Blade Sharp Knife

$129.97 USD $235.97 USD

SAVE 45%

Altomino 5" Fixed Blade Carving Knife
Made for:
Precise and delicate cutting
Perfect for: Deboning meat, fileting fish, and trimming fat

Altomino Handmade Fixed Blade Sharp Knife

$129.97 USD $235.97 USD

SAVE 45%

Altomino 5" Fixed Blade Carving Knife
Made for:
Precise and delicate cutting
Perfect for: Deboning meat, fileting fish, and trimming fat

Specifications
Handle Length 4.2" 10.6 cm
Blade Length 5" 12.7 cm
Knife Length 9.2" 23.3 cm
Blade Width 1.9" 4.8 cm
Blade Thickness 0.2" 0.5 cm
Weight 0.53 lb 240.4 g
Hardness 58 HRC
Blade Angle For Sharpening 6-8°
Blade Material High carbon steel
Handle Material Wood

*All Coolina knives are custom made, so they may slightly vary in size. The package includes knife cotton sheath.

Cooking enthusiasts take their cookware very seriously, not to mention professional chefs. And many of them have been loving Altomino's new knife, which is this handmade sharp guy. 

Each of Altomino's knives was hand-forged by professional blacksmiths from high-quality steel, which optimized the blade's sharpness, edge retention and corrosion resistance. After that, it was put through multiple detailed hand inspections to test its quality and ensure that it matches the high standards of the brand.  

The blade of this knife is extremely sharp and narrow, which makes separating meat from the bone a breeze. The wooden handle is designed to be very comfortable for the handgrip.

With this outstanding knife, you will never need to add pressure for a better cutting experience or hurt your hands in the process. 

You might notice rust or black spots on the blade, but don't let that worry you; it is a natural thing when knives are handmade. You can keep them clean by using a whetstone and making sure to use them every day. 

To own a knife that is constantly praised and highly approved by professional chefs requires only one step; ordering. And you will be able to enjoy cooking without worrying about how blunt your knives are for a very long time. 

Additional Details 

Handle Length: 4.2 inch/ 10.6 cm
Blade Length: 5 inch / 12.7 cm 
Knife Length: 9.2 inch / 23.3 cm
Blade Width: 1.9 inch / 4.8 cm
Blade thickness: 0.2 in / 0.5 cm
Weight: 0.53 lb / 240.4 g
Hardness: 58 HRC
Blade angle for sharpening: 6-8°

Blade Material: high-carbon steel
Handle material: wood

*All Coolina knives are custom made, so they may slightly vary in size. The package includes knife cotton sheath.

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  • Care Instructions

    Knife Care Instructions:

    • Wash immediately after receiving and after each use
    • Wash by hand
    • Dry immediately after washing
    • Oil after drying
    • Store properly
    • Cut on a wooden chopping board
    • Sharpen regularly

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