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Suratu 5.6" Mini Cleaver

Cuts Anything Like Hot Butter

Unforgettable Badass Gift

Hand-Forged by Master Blacksmiths

Build To Last

Suratu 5.6" Mini Cleaver

Cuts Anything Like Hot Butter

Unforgettable Badass Gift

Hand-Forged by Master Blacksmiths

Build To Last

$139.97$197.98

SAVE 29%

The Suratu 5.6" Mini Cleaver is a chopping cleaver and chef’s knife in one.

Hand-forged from high-carbon steel, this knife delivers a ruthlessly sharp edge that stays sharp longer. Its full-tang construction and ergonomic wooden handle offer unmatched control whether you’re tackling thick meat or fine herbs.

Suratu 5.6" Mini Cleaver
Made for:
Precision chopping and slicing
Perfect for: Handling small bones, cutting through veggies and meat

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Popular Add-Ons

Suratu's PU Sheath $31.97
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Walnut Magnetic Knives Holder $199.97
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Kezuriki - Premium Whetstone $69.97
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Pro Chef’s Apron $59.00
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Leather Roll-Up Knife Bag $499.00
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Knife And Board Maintenance Oil $9.97
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Why should you buy this product?

Design:  A rugged yet refined cleaver with a slightly curved blade, ideal for heavy-duty chopping and smooth, controlled slicing.

Performance: Hand-forged from high-carbon steel for razor-sharp edges that cut through meat and vegetables like hot butter.

Craftsmanship: Made by skilled artisans using time-tested forging techniques for durability, balance, and long-lasting sharpness.

Comfort: Full-tang construction with an ergonomic wooden handle ensures total control and reduced strain, even during long prep sessions.

Gift Option: This is the gift they’ll never forget. Expect jaw-dropping reactions — perfect for chefs, grill lovers, and anyone who takes their tools seriously.

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Description
Specifications
Handle Length 4.5" 11.4 cm
Blade Length 5.6" 14.2 cm
Knife Length 9.6" 24.3 cm
Blade Width 3.1" 7.8 cm
Blade Thickness 0.2" 0.5 cm
Weight 0.68 lb 308.4 g
Blade Angle For Sharpening 30°
Blade Material High-carbon stainless steel, Clad Steel
Style Thick Heavy Chopping Cleaver knife

*All Coolina knives are custom made, so they may slightly vary in size. The package includes knife cotton sheath.

This multipurpose knife is 100% handcrafted by professional blacksmiths from high-carbon steel and Clad Steel.

The process of producing this knife takes longer than that of an ordinary knife. The production process needs quenching - Hammer -tempering- clamping steel - Hammer -quenching- tempering and other continuous cycle operations. The quenching splash is 780 degrees and the tempering is 180 degrees - 200 degrees. This operation guarantees the hardness and sharpness of this knife. 

The blade of this knife has a very unique design and the handle features copper nails as well as a full tang design, which makes the knife even more sturdy than it already is.

The edge of the blade is extremely sharp allowing you to cut through any ingredient seamlessly. 

If you take good care of this knife and use it properly, it will serve you for over 20 years. 

Additional Details

Style: Thick Heavy Chopping Cleaver knife
Handle Length: 4.5 inch / 11.4 cm

Blade Length: 5.6 inch / 14.2 cm 
Knife Length: 9.6 inch / 24.3 cm
Blade Width: 3.1 inch / 7.8 cm

Blade Thickness: 0.2 inch / 0.5 cm
Blade Material: High-carbon steel, Clad Steel
Blade Angle For Sharpening: 30°

Weight: 0.68 lb / 308.4 g

*All Coolina knives are custom made, so they may slightly vary in size. The package includes knife cotton sheath.

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Shipping & Return

Business days are Monday-Friday; Holidays, Saturday, and Sunday are not included in shipping days.

Shipping Time

Shipping time to the US takes about 2 business days either by FedEx or UPS.

Shipping time to the rest of the world 5-15 business days.* Learn more

Shipping Costs

Shipping costs vary depending on your exact location and shipping options. Shipping costs are displayed at checkout.

Returns

Our policy lasts 30 days. If 30 days have gone by since your purchase, unfortunately, we can’t offer you a refund or exchange.

To be eligible for a return, your item must be unused and in the same condition that you received it. It must also be in the original packaging and the package should be undamaged.

Make sure you contact us before making a return and send us the photo of the items that you want to return to us for documentation purposes

A receipt or proof of purchase is required to complete your return.

Care Instructions

Knife Care Instructions

  • Wash immediately after receiving and after each use
  • Wash by hand
  • Dry immediately after washing
  • Oil after drying
  • Store properly
  • Cut on a wooden chopping board
  • Sharpen regularly
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