Swordfish Knife

Name: Swordfish Knife
Brand: Coolina
Price: 129.97 USD
Availability: InStock

$129.97 USD $179.99 USD

SAVE 28%

Swordfish 6.2" Fish Knife
Made for: Precision filleting, delicate slicing, and skinning
Perfect for: Preparing seafood, from scaling to filleting

Swordfish Knife

$129.97 USD $179.99 USD

SAVE 28%

Swordfish 6.2" Fish Knife
Made for: Precision filleting, delicate slicing, and skinning
Perfect for: Preparing seafood, from scaling to filleting

Swordfish Knife

$129.97 USD $179.99 USD

SAVE 28%

Swordfish 6.2" Fish Knife
Made for: Precision filleting, delicate slicing, and skinning
Perfect for: Preparing seafood, from scaling to filleting

Swordfish Knife

Meet the newest addition to Coolina’s knife collection, “Swordfish Knife.” Your ultimate companion for effortlessly breaking down fish, filleting, and easily removing skin. Whether in the kitchen preparing a gourmet meal or catching your dinner in the wild, this 6-inch fish knife adapts to your needs. Its durable construction ensures it withstands the rigors of outdoor use, while its elegant design makes it a stylish addition to any kitchen.

Unmatched Precision

The Swordfish knife’s blade is crafted from high quality, ensuring extraordinary sharpness and durability. This knife effortlessly breaks down fish and fillets and removes skin, delivering clean, precise cuts every time.

Distinctive Blade Design

It features a thin, flexible blade with a slight curve and a unique design. The Swordfish Knife offers superior flexibility compared to a traditional chef's knife. Its thickness and blade angle ensure optimal performance, making cutting more efficient and navigating around bones a breeze.

Ergonomic Wood Handle

The handle of this knife is meticulously designed for comfort and stability. It provides a secure grip, ensuring precision and control during use. Crafted from black colored wood, it adds a touch of elegance to your kitchen or outdoor setup.

Versatile Companion

Perfect for both indoor and outdoor adventures, it adapts seamlessly to your culinary needs, whether you're at home or in the wild.

Tested for Excellence

Each knife undergoes rigorous quality control checks to ensure that you receive nothing but the best. The blades are polished to a mirror finish, and the wood handles are checked for grain consistency and color uniformity.

Razor-sharp and versatile, this beautifully designed fish knife is the perfect companion whether you're cooking at home or out in the wild.

Additional Details

Full length: 10.6 inch / 26.9 cm
Blade length: 6.2 inch / 15.7 cm
Handle Length: 4.5 inch / 11.4 cm
Blade Material: SKDII Core Steel
Handle Material: Black-colored wood
Blade thickness: 0.07 inch / 0.17 cm
Weight: 0.2 lb / 90.7 g
Blade angle for sharpening: 15°

*All Coolina knives are custom-made, so they may slightly vary in size.

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Description

Swordfish Knife

Meet the newest addition to Coolina’s knife collection, “Swordfish Knife.” Your ultimate companion for effortlessly breaking down fish, filleting, and easily removing skin. Whether in the kitchen preparing a gourmet meal or catching your dinner in the wild, this 6-inch fish knife adapts to your needs. Its durable construction ensures it withstands the rigors of outdoor use, while its elegant design makes it a stylish addition to any kitchen.

Unmatched Precision

The Swordfish knife’s blade is crafted from high quality, ensuring extraordinary sharpness and durability. This knife effortlessly breaks down fish and fillets and removes skin, delivering clean, precise cuts every time.

Distinctive Blade Design

It features a thin, flexible blade with a slight curve and a unique design. The Swordfish Knife offers superior flexibility compared to a traditional chef's knife. Its thickness and blade angle ensure optimal performance, making cutting more efficient and navigating around bones a breeze.

Ergonomic Wood Handle

The handle of this knife is meticulously designed for comfort and stability. It provides a secure grip, ensuring precision and control during use. Crafted from black colored wood, it adds a touch of elegance to your kitchen or outdoor setup.

Versatile Companion

Perfect for both indoor and outdoor adventures, it adapts seamlessly to your culinary needs, whether you're at home or in the wild.

Tested for Excellence

Each knife undergoes rigorous quality control checks to ensure that you receive nothing but the best. The blades are polished to a mirror finish, and the wood handles are checked for grain consistency and color uniformity.

Razor-sharp and versatile, this beautifully designed fish knife is the perfect companion whether you're cooking at home or out in the wild.

Additional Details

Full length: 10.6 inch / 26.9 cm
Blade length: 6.2 inch / 15.7 cm
Handle Length: 4.5 inch / 11.4 cm
Blade Material: SKDII Core Steel
Handle Material: Black-colored wood
Blade thickness: 0.07 inch / 0.17 cm
Weight: 0.2 lb / 90.7 g
Blade angle for sharpening: 15°

*All Coolina knives are custom-made, so they may slightly vary in size.
Reviews

Dexter W.
I truly enjoy my knives. I don't see them as just a knife but also an investment. As you can see from my picture there are quite a few in my collection. Everyone of them are excellent and I enjoy using them
James E.
Your Swordfish knife will be used to filled fish.
Thomas W.
Very sharp and just the correct amount if flexibility to easily filet a fish! Exactly what we bought it for. Blade thickness is great. Would be a great knife to learn how to filet with.
James H.
The best knife for skinning and de-boning fish. Hands down.
William G.
Seems to me, because of the stiffness of the blade, it would also be a good boning knife as well as a fillet knife.
Thomas F.
great blade
Bruce F.
Best gift ever. Love these knives
Michele B.
I bought this for my brother-in-law for his birthday and he absolutely loved it. They had to go out and buy fish so he could practice.
Vern U.
Nice
Barry W.
Real quality knife love it.
Dan K.
Great blade, will get used everyday. I hope you consider adding the cotton sheaths for it at some point. I really like the ones for my other knives from you.
Scott D.
The knive collection is designed for home cooks. It features a full tange high-carbon steel blade and an ergonomic handle made from wood. Design and build quality are exceptional with unique sleek designs with blade edges that allow for versatile cutting techniques. The handle is comfortable, ensuring a secure grip even during extended use. In terms of performance, these knives excel in chopping, slicing, dicing, removing meat from the bone. The blade’s sharpness is impressive, effortlessly cutting through anything. Additionally, the knife maintains its edge well, reducing the need for frequent sharpening. Sharpness: The blade is razor-sharp out of the box. Comfort: The ergonomic handle provides a comfortable grip. Durability: Made from high-quality materials, the knife is built to last. Notes: Price: It may be on the higher end of the price spectrum. Weight: Some users might find it a bit heavy for prolonged use. Overall, the collection is a high-performing set of chef’s knives that is well-suited for me. Its combination of sharpness, comfort, and durability makes it a valuable addition to any kitchen or home chef! I recommend any of the Coolina knives they offer, I have a few, with my eye on Gator next.
David H.
I appreciate the service. The knife is well designed, very sharp and easy to use
Nancy T.
I purchased this knife as soon as I saw it advertised because it is the kind my son had hoped for to go with the other two of your knives he has ans loves. It is for a gift for a furture occaision--birthday or christmas so he hasn't received it yet bit ai am so temptedto try it out myself!
john c.
Very very sharp and beautiful knife
Richard H.
I like it it's funny sharp I wish it would be another three to
Jeff S.
Used to clean the silver skin from a bison tri tip. Best knife ever for this process.
Doyle C.
Awesome knifes. I love them all. The swordfish is very sharp. Very good.
Donald W.
Perfect size for just about any meal prep.. love it!!!
Shipping & Return

Business days are Monday-Friday; Holidays, Saturday, and Sunday are not included in shipping days.

Shipping Time

Shipping time to the US takes about 2 business days either by FedEx or UPS.

Shipping time to the EU 15-35 business days.

Shipping time to the rest of the world 5-15 business days.* Learn more

Shipping Costs

Shipping costs vary depending on your exact location and shipping options. Shipping costs are displayed at checkout.

Returns

Our policy lasts 30 days. If 30 days have gone by since your purchase, unfortunately, we can’t offer you a refund or exchange.

To be eligible for a return, your item must be unused and in the same condition that you received it. It must also be in the original packaging and the package should be undamaged.

Make sure you contact us before making a return and send us the photo of the items that you want to return to us for documentation purposes

A receipt or proof of purchase is required to complete your return.

No refunds or exchanges are available for engraved items. We can only resend the item if the customer contacts us and presents us with a damaged item (rust, dullness, and other damages).
Care Instructions
Knife Care Instructions
- Wash immediately after receiving and after each use
- Wash by hand
- Dry immediately after washing
- Oil after drying
- Store properly
- Cut on a wooden chopping board
- Sharpen regularly

Dexter W.

I truly enjoy my knives. I don't see them as just a knife but also an investment. As you can see from my picture there are quite a few in my collection. Everyone of them are excellent and I enjoy using them

James E.

Your Swordfish knife will be used to filled fish.

Thomas W.

Very sharp and just the correct amount if flexibility to easily filet a fish! Exactly what we bought it for. Blade thickness is great. Would be a great knife to learn how to filet with.

James H.

The best knife for skinning and de-boning fish. Hands down.

William G.

Seems to me, because of the stiffness of the blade, it would also be a good boning knife as well as a fillet knife.

Thomas F.

great blade

Bruce F.

Best gift ever. Love these knives

Michele B.

I bought this for my brother-in-law for his birthday and he absolutely loved it. They had to go out and buy fish so he could practice.

Vern U.

Nice

Barry W.

Real quality knife love it.

Dan K.

Great blade, will get used everyday. I hope you consider adding the cotton sheaths for it at some point. I really like the ones for my other knives from you.

Scott D.

The knive collection is designed for home cooks. It features a full tange high-carbon steel blade and an ergonomic handle made from wood. Design and build quality are exceptional with unique sleek designs with blade edges that allow for versatile cutting techniques. The handle is comfortable, ensuring a secure grip even during extended use. In terms of performance, these knives excel in chopping, slicing, dicing, removing meat from the bone. The blade’s sharpness is impressive, effortlessly cutting through anything. Additionally, the knife maintains its edge well, reducing the need for frequent sharpening. Sharpness: The blade is razor-sharp out of the box. Comfort: The ergonomic handle provides a comfortable grip. Durability: Made from high-quality materials, the knife is built to last. Notes: Price: It may be on the higher end of the price spectrum. Weight: Some users might find it a bit heavy for prolonged use. Overall, the collection is a high-performing set of chef’s knives that is well-suited for me. Its combination of sharpness, comfort, and durability makes it a valuable addition to any kitchen or home chef! I recommend any of the Coolina knives they offer, I have a few, with my eye on Gator next.

David H.

I appreciate the service. The knife is well designed, very sharp and easy to use

Nancy T.

I purchased this knife as soon as I saw it advertised because it is the kind my son had hoped for to go with the other two of your knives he has ans loves. It is for a gift for a furture occaision--birthday or christmas so he hasn't received it yet bit ai am so temptedto try it out myself!

john c.

Very very sharp and beautiful knife

Richard H.

I like it it's funny sharp I wish it would be another three to

Jeff S.

Used to clean the silver skin from a bison tri tip. Best knife ever for this process.

Doyle C.

Awesome knifes. I love them all. The swordfish is very sharp. Very good.

Donald W.

Perfect size for just about any meal prep.. love it!!!

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Swordfish Knife

Swordfish Knife