Coolina's Growth Over the Years

In 2017, While the “pineapple on pizza” dispute became global, two high school friends started Coolina with the intent of making it global as well. Those hopes sparked the motivation and later became goals, which they inevitably reached. Coolina has been serving not just the United States, but the entire world, with the most iconic revolutionary handmade knives and other vital kitchen equipment for the past four years. These knives have reintroduced traditional workmanship to the industry and sparked a new appreciation for handmade knives. Coolina began as a small business and has evolved to become what it is today. Allow me to demonstrate how this company has grown over the years.
Continue reading

Magnetic knife rack VS Wooden knife block

It's an overwhelming decision to choose in between these two. After all, one of them could be the reason your knives get blunt so often. Both variants have the task of keeping kitchen knives safe and easy to access at any moment. These storage methods differ greatly and we’re going to find out which one is better: Knife block or magnetic rack?
Continue reading

Coolina knives and their uses

Each Coolina knife was created with a specific purpose. So before choosing your knives, you should consider what you enjoy cooking most often and tailor your knife collection to suit your needs. Some Coolina knives are great multitaskers, some are best used to fulfill their meat-boning destiny. It’s very important to use the correct knife for the correct purpose. A chef’s knife for example won’t work to cleave although it’s the most multi-purpose knife in the kitchen and so on. Now, let’s see what are the uses of Coolina knives below. 

 

Continue reading

How to Correctly Use a Cleaver Knife

Cleaver knives tend to be favorites amongst professionals but regular cooks shouldn’t be intimidated by them at all. They might look tough but they’re just gentle giants of your knife collection. You just need to know how to use them correctly and today we’re going to teach you how. But before getting into that, let me quickly summarize cleavers for you. A Cleaver is a relatively large knife that can vary in its shape but usually has a rectangular blade. It is often used as a kitchen or butcher knife intended for hacking through thin or soft bones and sinew as well as thicker vegetables. A lot of chefs prefer cleavers to their chef's knives since they can be more versatile and practical. Here is one:
Continue reading

Coolina Knives in Action

Today, we wanted to share a very special video where one of our loyal customers is trying out our knives and most importantly, inspiring all of us with his top-notch knife skills. It is incredible how he can put these knives to use so effortlessly. Just take a look. It naturally makes us fall in love with the knives and with the handmade craft even more. 
Continue reading