Although knives are the most commonly used tools in the kitchen, there are still some myths surrounding them that a lot of people haven’t figured out yet. But to fully utilize your kitchen knives, you need to know everything about them. For example: Did you know you are more likely to injure yourself badly with a blunt knife than with a sharp one? Well, that is precisely the kind of fact we’re going to unravel today. So strap in!
You might own a chef’s knife but do you really know how to use it? If the answer is no; keep on reading because this one’s for you. Honing your knife skills is best no matter if you’re professional or not. It always feels good to handle a chef’s knife as a real chef would. But before we get into it, we ought to tell you what a chef’s knife is.